For the 2018 Winter Olympics opening ceremony my family and I decided to put together an authentic Korean meal. It took time and handwork, but it was SO worth it. We made Kalbi, Jap Chae, Tofu, Sigumchi Namul, Oi Muchim, a variety of veggies, and bought Kimchi. Earlier in the week we made a trip to … Continue reading Korean Dinner for the 2018 Pyeongchang Olympics